Strong as an Ox: Foods That Build Our Immunity

The “Nice” Bacteria
Foods like kimchi, sauerkraut, soy sauce, Yakult, yogurt, kefir, and Kombucha contain live probiotic cultures, safe microorganisms believed to have a vast array of health benefits—including providing a superboost to the immune system. They protect against pathogens (i.e., germs) by means of competitive inhibition. In other words, the good bacteria compete against the growth of the bad bacteria and strengthen the body’s natural defenses. Be sure to inspect the ingredients on most yogurt products, though, because many are filled with high-fructose corn syrup, which you should avoid when trying to maximize your immunity. 

Sunny Side of the Street
A diet rich in fresh, colorful, raw fruits and vegetables is a diet rich in vitamin C, the mother of all cold-busters. It stimulates the body’s production of white blood cells and antibodies, which fight infection, and is known as the ultimate protector in that it increases one particular antibody, natural interferon, that coats cells and stops viruses from getting in. Some of the foods highest in vitamin C are bell peppers, kale, brussels sprouts, spinach, grapefruit, raspberries, and, of course, oranges. 

Besides Eating ...
Practice regular nasal cleansing with a Neti pot; it’s a very effective way to keep your sinuses flushed. Just a little warm water and salt packet for two minutes in the shower a few times each week will help keep your mucus levels in check. 

You should also monitor your coffee and alcohol intake closely, especially if you wake up with a sore throat or feel the dreaded body ache coming on during the workday. Skip that morning cup of coffee or evening glass of wine—it could be the one tactic that stops your cold from going from bad to worse. 

Get plenty of rest and drink lots of water—nothing is more detrimental to the body’s natural defenses than exhaustion or dehydration. A night of tossing and turning will surely kick your symptoms into overdrive.

Finally, be mindful of your stress levels. Both psychological and physical stress will break down your immunity barrier and make you more susceptible to catching something. 

Maintaining a healthy immune system may save you not only from the discomfort of being sick, but also time and money. Think of the hours you’ll avoid being on hold while you try to make a doctor’s appointment or sitting in a waiting room, and the cash you’ll save on co-payments, prescriptions, and over-the-counter medicines. Knowing that your immune system is up to speed also just might make your day-to-day commute a little more carefree.

4 readers liked this story.
From Around the Web:
03.11.2010
Jon Portland
Robyn, Corn Syrup, an absolutely unnecessary additive, should not be promoted in any way; It has killed and harmed too many people. Your wiggle words on corn syrup like "it may help improve the quality of the diet" are pathetic. Corn syrup and honey are equal? Hello? All processed sugars are bad for you and should not be consumed if at all possible. As a dietitian you should realize that the onset of the obesity epidemic combined with the diabetes epidemic would suggest that no honest dietician would ever recommend any highly processed sugar for anyone in the United Fat States of America. Today people like you promote the processed food industry to spread disease and obesity around the world, always with the caveat that moderation is the rule of the day. Eat organic whole foods and cook your chicken soup at home and you will have far fewer worries than trying to eat in moderation. There is no moderate amount of highly processed food that is good for the human body.
03.03.2010
Robyn Flipse
As a registered dietitian with over 30 years of clinical experience I agree with most of your advice. As someone who serves as a consultant to the food industry to provide expertise about sweeteners, I take issue with your remark about high fructose corn syrup. The high fructose corn syrup used in yogurts and many other foods is no different in composition from table sugar or honey. All contain about equal parts fructose and glucose and have the same number of calories. Upon digestion, our bodies cannot tell which one was eaten. There is no evidence that high fructose corn syrup affects immunity when consumed as part of a well balanced diet. It may even help improve the quality of the diet since it can make other important foods taste better, increasing the likelihood they are eaten. A more important caution to offer your readers about good nutrition is that all foods, no matter how nutritious, must be consumed in moderation to achieve a balanced diet, sweeteners and yogurt alike.
It feels good to write.

Your stories, musings, and advice are welcome here. We know you've got something to share, so jump in!

Article_sweeps
Most Liked Stories
Loader_buff
Sweeps_offers_article_300_top
Win a $10,000 escape to Jamaica! Enter as often as you wish.
Win a $10,000 escape to Jamaica! Enter as often as you wish.
VIEW ALL