Coke Turns Green, Combats Accusations

Coke is one of the most recognized brands around the globe. Along with that recognition comes responsibility, says Lisa Manley, director of environmental communications for the Coca-Cola Company, based in Atlanta. “Having a global presence escalates the expectations that we will play an active role in environmental stewardship,” she says. “We’ve been looking to align the expectations of how our company can and should engage in an environmental perspective with ways that make sense for our business.”

The company is involved in initiatives around the world in areas including water conservation and stewardship, packaging, and climate protection. Each year, Coca-Cola also releases an environmental report, available on its Web site. The 2006 report is due this summer.

But for all the good Coca-Cola is doing, there are entities that take issue with its strategies—and the company has been cited for several environmental violations, most recently in India.

So what does Coca-Cola do that’s environmentally friendly—and not so friendly?

 

Water.

One of its biggest action areas involves the key ingredient in its products: water. On June 5, 2007, Coca-Cola announced a $20 million, multi-year partnership with the World Wildlife Fund (WWF) to replace the water Coca-Cola uses in its beverages and production. E. Neville Isdell, Chairman and CEO of the Coca-Cola Company, said the project focuses on three areas: 1) reducing the water used in production, 2) recycling water used for manufacturing and 3) replenishing water in communities and nature.

As part of the partnership, Coca-Cola also will work with WWF to help conserve seven freshwater river basins, support more efficient water management in Coca-Cola operations and its global supply chain, and reduce the amount of carbon dioxide emissions Coca-Cola produces.

Coca-Cola executives “hit upon this idea that … if we stretch a little bit in terms of thinking and commitment, we can continue to have enough water for all of us into the foreseeable future,” Manley explains. “If given the right amount of global attention within our operation, we have the ability to return the water we use.”

And Coca-Cola uses a lot of water. In 2006, the company and its franchised bottlers used approximately 290 billion liters of water—approximately 114 billion liters in its products and 176 billion liters in manufacturing.

But it’s not enough to reduce, recycle, and replenish, says Manley. Each year, an estimated three to five billion episodes of diarrheal diseases in Third World countries kill more than two million people—more than 90 percent of them are children. According to the World Health Organization, some 88 percent of the sickness is due to bad water, sanitation, and hygiene. “Water challenges have become more complex,” Manley explains. “There’s a need for all of us in business and government to think seriously how we can continue to be responsible users of what is, in some ways, an unlimited resource, but, from a freshwater perspective, a resource highly under stress.”

In 2005, Coca-Cola—along with other corporations, non-profits, and NGOs—formed the Global Water Challenge to “deliver clean water and sanitation and hygiene education projects … share best practices and raise global visibility and support” for the issue, according to its website. Through GWC, Coca-Cola funds and supports more than seventy clean water projects in forty countries.

 

Packaging.

Within Coca-Cola’s Environment and Water Resources Division, a team of researchers uses a computer model to examine how to use less packaging in Coke products. “They shave away tiny corners or reconstitute a cap on a bottle or a lid on a can,” says Manley. “Those kinds of little things may save a tiny fraction of material, but if you’re producing 1.4 billion beverages a day, every bit can make a pretty significant difference.”

With all those containers, Coca-Cola also focuses on recycling, both within the company and through funding outside programs, says Manley. Coca-Cola has invested in bottle-to-bottle recycling facilities in Mexico, Austria, and the Philippines and plans to build more, she adds. The company also invests in programs such as the Recycle Bank in the Northeast, which offers consumers incentives to recycle.

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07.10.2007
Amanda Coggin
This is so good to hear. To be honest, seeing Coca-Cola red shacks, ads, doors, trucks and coolers throughout the world had always been a thorn in my side. How could we, as America, export the worst to the rest of the world (in terms of nutrition)? Then I came to understand that the world isn't perfect and the ironic fact that for me the only time I have loved Coke is in the late afternoon while I drove through Mexico last year (so shoot me). I figure if Coke is going to be out in the world and in everyone's homes, they may as well, at the very least, do better for the environment. Thanks for letting us know.
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