Chocolate, Sea Salt, and the Knitters of Nob Hill

By: Karletta Moniz (View Profile)

This is the story of how I came to immerse my life in chocolate. It is a winding tale but I promise you a delicious pay off if you hang on until the end. It all started with a phone call in January 2003. It was my mother on the other end of the line. It was a short conversation. She had been thinking about me that morning and she decided that I should learn how to knit. As with most advice dished out to us by our mothers, I thanked her kindly and hung the phone up knowing that there was no way I was going to take that phone call seriously.

After all, she wasn’t even a knitter. What did she know? She might as well have suggested that I learn to snorkel. No, she doesn’t snorkel, either. Exactly thirty minutes later, the phone rang again. It was my dear friend CC. “Well,” she said, “I was just thinking about you and I think you should learn how to knit.” “Excuse me?” I asked. What was going on here? These women didn’t even know each other. At least I would take CC’s suggestion seriously, as she was a knitter and presumably had the inside track on what the benefits of knitting were. But, there was something bigger at work here. The universe was trying to tell me something. I am not stupid. I knew I had to listen.

I called my sister, a knitter. We arranged to meet at Mother’s that Thursday for a knitting lesson. What ensued was a marathon three hour knitting lesson with my sister teaching me all the basics. I would cast on. She would make me rip it out. I would knit two rows; she would make me rip it out. This act of creating and tearing apart had a strange effect on me. It taught me not to be afraid of making a mistake because knitting is only a series of loops on a needle that could be torn out and recreated again and again with the same yarn. Patience was the key.

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Comments
posted: 01.27.2008
Mark Roddey
I like your cookie recipe...fast, simple procedure for a classic cookie!
It feels good to write.

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