With Uchi’s intimate setting—the restaurant is actually a restored home—you’ll inevitably be told there’s a wait for a table, every night of the week. No matter. Get a cocktail or sake from the bar, and head outside to the peaceful courtyard for a little pre-dinner relaxation. You’ll find the meal, once seated, to be incredibly worth the wait.
Trudy’s
If you’re craving Tex-Mex and barbecue, Trudy’s might be a wise choice, as you can have both! Choices include BBQ-smoked chicken tacos, chicken-fried steak with cheese mashed potatoes, burritos and enchiladas, and a “stuffed avocado” (a breaded-and-fried avocado filled with chicken, cheese, and choice of sauce—try it, you’ll like it).
The drink specials are tempting as well. With a different option featured every night, you could visit daily and not have a repeat. Saturday’s killer sangria margarita is a popular choice, as is Top Shelf Tuesday, where top-of-the-line margaritas and martinis cost the same as the house versions. Even better—a draft of Shiner Bock (possibly my favorite beer) is on special every day.
I’ve barely made a dent on all the possibilities Austin has to offer. To start putting together your own list of favorites, check the listings on the Austin Chronicle and the Austin Convention & Visitors Bureau.
Happy delicious travels!
