A vase of freshly picked flowers is a great, inexpensive way to spruce up your home this month. Our Indoor gardening articles will give you tips on how to bring that outdoor beauty inside. Visit our page. >>
Home & Food : Recipes
By: Mark Roddey
Depending on the size of your family gathering on Easter Sunday, this dictates the number of chops to buy, and not everyone likes lamb ... those cute,... Read more >>
4 Salmon Fillets, about 1 inch thick (6-8 ounces each) If possible, use wild caught salmon. Once you eat wild salmon you won't want to... Read more >>
Pico de Gallo
This recipe is courtesy of my mom’s kitchen. Good for a Cinco de Mayo fiesta! Ingredients: 1-1/2 pounds plum tomatoes, seeded and chopped 3/4 cup... Read more >>
Cupcakes Are the Puppies of the Food World
They ooohed. They aaahed. The cable car conductor exclaimed (I never use the word ‘exclaimed’ but there is no other way to describe it) that... Read more >>
Strozzapreti Con Capesante aka Priest Strangers with Scallops
Capesante might sound like a high holy day of the Roman Catholic Church, but they’re actually scallops. Who knows whatever real or mythical event might... Read more >>
Salivating for Seder
As a child, my familiarity with Jewish culture extended no further than any information I’d managed to gather from a calendar featuring extravagant bar mitzvahs... Read more >>
Aztec Guacamole with Peas
We headed South of the Border to Rancho La Puerta, a destination spa routinely named by Travel & Leisure as one of the best resorts... Read more >>
Nopalito Salad
We headed South of the Border to Rancho La Puerta, a destination spa routinely named by Travel & Leisure as one of the best resorts... Read more >>
Huevos Rancheros (Fast on the Fly!)
Here’s a quick version of Huevos Rancheros that eliminates the hassle of making the sauce from scratch. It’s fast and basic, but still has plenty of quality and flavor. This recipe is for one ... so, if you have more people, multiply the... Read more >>
May weather yields a great atmosphere for outdoor dinner parties, but a bad food choice can throw everything off. What is the best menu to serve on those perfect spring nights? Give your opinion. >>
