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By: Karletta Moniz
They ooohed. They aaahed. The cable car conductor exclaimed (I never use the word ‘exclaimed’ but there is no other way to describe it) that... Read more >>
By: Allie Firestone
My understanding of the power in a homemade cookie dawned on me when I was eight. My Ohio-born mother, whose attitude toward the California natural-food... Read more >>
Cool Strawberry Peach Bananas
It’s fast, it’s different, and it’s pretty damn good! The three flavors compliment each other, creating an extraordinary dessert treat. Ingredients: 6 fresh bananas (peeled... Read more >>
Passover Haroseth
Haroseth is one of the six traditional items on the Passover plate. It has numerous variations, but the fundamentals include fruit, nuts, and sweetened wine.... Read more >>
Recipes for our Dogs: Banana-nilla Chillers
Dog Food Recipe Ingredients: 32 oz. nonfat vanilla yogurt 1 mashed banana 2 tbsp low-fat peanut butter 2 tbsp honey Dog Food Recipe Directions: Blend... Read more >>
Banana Butterscotch Cake
This is one of my all time favorite dessert recipes. Moist, delicious, and the flavors are unique. There is butterscotch in the batter itself, so... Read more >>
Adelaide’s Brownies
The first Gourmet magazine I ever set eyes on was at my friend E’s home when I was in the ninth grade, a very long... Read more >>
Farmer’s markets flourish as the days heat up. What are your favorite recipes that incorporate local ingredients? Make us hungry. >>


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