Techniques & Tools
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How to Buy a Chef's Knife and How to Use It
Here are three tips to help you cut to the chase as you’re choosing a chef’s knife: 1. Make sure the blade extends the entire... Read more
Did You Remember to Marinate the Meat?
Oy, I forgot to marinate the meat again! Darn! Looks like a pasta again tonight.... Marinating is a great way to add flavor to your favorite... Read more
Meet Your Cooking Oils
Canola oil? Olive Oil? Vegetable oil? Extra Virgin? If you don’t know what to look for, the cooking oil aisle in your grocery store can... Read more
Cook Like a Dad
What are the standard items I should have in my kitchen, pantry, refrigerator and freezer? It took me a moment to realize that this was... Read more
How to Assemble Basic Layer Cakes
Before I started pastry school, I never thought about the method I was using to create layer cakes. I would typically create two-layer cakes (usually... Read more
Studies have shown that vegetables and whole grains can reduce the risk of cancer. What are your favorite recipes that incorporate these cancer-fighting ingredients? Share them.
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