Taking Back Dinner: Delicious Takes on Icky Childhood Meals
You know what I’m talking about—egg salad with not a whole lot of eggs, but a ton of goopy mayonnaise. That’s the egg salad we all grew up with. However, with just a touch of mayo, an egg salad sandwich tastes like—fancy this—eggs. This AllRecipes take on it throws in a little dill, some Dijon, paprika, and onion. And if you’re really over the whole mayonnaise thing, like I am, try hummus instead for a fresh twist.
Photo source: Gsz on flickr (cc)