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How to Make a Salty Chihuahua

What You Need:

  • Coarse salt
  • Ice
  • Tequila
  • Cointreau
  • Grapefruit juice
  • Fresh grapefruit

Pour coarse salt onto a shallow plate, then run a slice of grapefruit around the rim of your glass to wet the edge. Dip the glass in the salt to coat. Drop some ice in your glass, then add 1 oz tequila, 1/2 oz cointreau, and 3/4 cup grapefruit juice. Stir to combine. Finish with a grapefruit wedge garnish. 


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