Science has come up with plenty of perfectly effective and safe emollients and moisturizers for human skin. But although alpha glucan oligosaccharide, cetyl acetate, and stearic acid may be wonderful... Read more >>

I’ve become an almond butter addict. If you haven’t tried it, go out to your local health food store and get some today. Almonds are a great source of protein, calcium, fiber and, most... Read more >>

My aunt Feroza always brings her delicious homemade Tosca cake to many auspicious occasions. A Tosca cake is a heavy sponge cake with a sweet and crispy praline-almond topping from Sweden. We had it... Read more >>

Get out your party hats; it’s time for a celebration! November 7, is National Bittersweet Chocolate and Almonds Day. I don’t know who came up with that idea, but it seems like a grand... Read more >>

Green Beans with Toasted Almonds 1 Lb Green Beans Olive Oil or Butter 2 Tablespoons slivered Almonds, or to taste Salt and Pepper Pre-heat a frying pan over high heat. When hot, add... Read more >>

1 head romaine lettuce, torn into bite size pieces 2 - 3 half boneless skinned chicken breasts. Grill or poach chicken, then cut or shred into bite size pieces 1/2 to 3/4 cup freshly grated parmesan... Read more >>

I really like brown rice, but it is an acquired taste. I also think it tastes better with a few ingredients added to jazz it up, which this recipe does. Note: Brown rice should be thoroughly... Read more >>

Roast Leg of Lamb in an Easter tradition for many, but lamb chops are a fast and easy alternative. Serve with Garlic Mashed Potatoes and Green Beans with Almonds.  Ingredients: Eight lamb chops... Read more >>

We’ve all been there. You’ve had a hectic morning, so you reach for a chocolate doughnut. A bad day at the office? That pint of ice cream is looking pretty good. Don’t do it! Try these five… Read more >>