I went on a date last night. A good and proper “pick me up, take me to dinner, open my doors, kiss me on the doorstep” date. The kind I don’t think I’ve been on since I was... Read more >>

Recently I came across ground beef in five pound packages for $6.25. A few years back I would have considered that expensive but these days it is at least four dollars cheaper than what I normally... Read more >>

I know I have some quirks, but when I asked my husband to list weird things about me I didn’t think he’d come up with so many. I had to cut him short before my feelings truly got hurt.... Read more >>

It seems like whenever I make spaghetti, I always end up with a cup or two of sauce left. Seeing as how spaghetti is one of my favorite meals, its only fitting that leftover spaghetti sauce be... Read more >>

Italian-American food qualifies as a certified authentic cuisine in its own right, a hybrid of what Italian immigrants brought with them to the United States and modified along the way to American... Read more >>

This spaghetti sauce is so easy to make! I use fresh ingredients from my garden and it’s a hit with my family. I use a slow cooker for this one, but you can use a non-aluminum pot to simmer... Read more >>